Habanero Ginger Hot Sauce 2

Wulff Sauce Batch 008 — August 29, 2020


7 steps 6 ingredients 15 days
1 Mix
Water
1,632g 64.1%
Diamond Kosher Salt
90g 3.5%
2 Mix
Habanero Chili Pepper
Remove Seeds
Chop
298g 11.7%
Carrot
Peel
Chop
304g 11.9%
Ginger
Peel
Chop
222g 8.7%
3 Ferment
15 days
4 Mix
Xanthan Gum
2g 0.1%
5 Blend
6 Strain
7 Bottle